Devour 2026: Here’s who won at the Botanical Garden food festival
Arizona’s top chefs showcased their creations for fans and judges at the two-day event, hoping for Best in Show.
Chefs
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New Arcadia restaurant invites you to ditch your phone and dig in
Early spring citrus. Vinyl picked to set the tone. Attention to detail inspires conversation and connection at this new spot.
Chef behind one of the Valley’s best brunch spots debuts new concept
The eatery fuses soul food with Latin flavors, serving tacos, wings and creative new dishes.
Legendary Phoenix restaurant celebrates 40 years of serving the Valley
Chef Vincent Guerithault opened his eatery in 1986. Four decades later, he’s still serving French cuisine with Southwest flair.
Phoenix eatery CC’s on Central changes name and menu
The new concept from owner Sharon Cunningham serves weekday lunch and Southern staples.
Acclaimed Arcadia chef lands at Scottsdale resort
The former chef and co-owner of CRUjiente Tacos will oversee four restaurants at the luxe hotel.
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Popular Scottsdale restaurant celebrates 15 years of ‘full bellies, big smiles’
Chef Bernie Kantak is bringing back original drinks and dishes to mark the occasion.
Local celebrity chef steps back from growing restaurant group
“I wanted to get back to what I love to do,” the chef says. Here’s what’s next for him and Clive Collective.
Local chefs sound off on Michelin Guide coming to Arizona
“I think it will put everyone on the edge of their chair, at least I’m on mine,” says one top Valley chef.
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The Michelin Guide is coming to Arizona. Here’s what to know
Phoenix restaurants could earn Michelin stars for the first time in 2026.
Guy Fieri returns to staple Phoenix taco shop. How to watch
Tune in as the Food Network star brings his show back to an essential Valley eatery.
Tandy’s opens in lauded midtown restaurant space
Stop by the new restaurant for breakfast or lunch and take an artisanal chocolate bar to go.
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Culinary power couple teams up for a cozy holiday pop-up series
The Valley is filled with holiday bars. But one downtown Phoenix restaurant is taking a different approach, backed by serious culinary chops.
Phoenix chef shares how to craft a Thanksgiving feast from the farmers market
Want to use local ingredients in your holiday dishes? Persepshen’s co-owner offers tips and tricks.
How to host the perfect Friendsgiving
The owners of one of Phoenix’s favorite wine bars share their tips and tricks for creating a memorable meal.
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Phoenix restaurant celebrates 15 years as a community favorite
With a menu full of comfort food made with seasonal ingredients, this local spot remains a Valley staple.
How a Valley chef deploys his Marine Corps experience in the kitchen
Veteran Dom Ruggiero incorporates determination, ethics and international ingredients at his Valley restaurants.
Filthy Animal team and celebrity chef to open ‘theatrical’ Tempe restaurant
Pretty Decent Concepts is known for its over-the-top restaurants and bars. Now, they’ve teamed up with an acclaimed Italian chef.
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Valley bakery embroiled in ‘Pastrygate’ caught eye of TikToker Keith Lee
JL Patisserie made national news after negative review. Then the internet’s most famous food influencer came calling.
4 new restaurants coming to Desert Ridge
An Indian restaurant from an acclaimed chef and a global cocktail lounge will be among the new offerings.
Phoenix bakery drama makes national headlines after scathing viral review
A food influencer’s negative review of a Valley bakery went viral, igniting a social media firestorm. Here’s what went down.
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Valley chef shares stories, recipes from her nonprofit with new cookbook
Her organization touches lives across the Valley. Now, she’s sharing its story through a new cookbook.