Dim Sum Cafe Brings All-Day Dim Sum to Mesa
You can enjoy dim sum on a Tuesday night, if you want.
Food & Drink
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A Dude from Philly Eats a Phoenix Cheesesteak
Can you find a decent cheesesteak in the Valley?
5 New Restaurants to Try This Weekend
The Valley just got some amazing fresh flavors.
Breakfast Beat: Kale and Clover Coaxes Surprising Flavor from Healthy Food
On a chill patio, flavor and health make an a.m. collision.
Major Changes May Make the 2018 Arizona Cocktail Week(end) the Best One Yet
The state’s premiere cocktail week is moving to a new ‘hood.
Best of Phoenix 2017: 25 Ethnic Restaurant Winners
We dish on the city’s best global eats.
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Best Thing I Tasted All Week: Creative Buns and Booze
Creative Asian-style buns, great on their own, get even better with the right drinks.
The International Gelato Festival Lands in Scottsdale This Weekend
Flavors will include green-chile cheesecake and lemon-bubblegum.
Mi Vegana Madre Is Part of the Valley’s Growing Vegan Mexican Scene
Who would have thought vegan carne asada tacos could be so good?
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New Brewery Concept GBU to Open in Glendale
GBU will be a microbrewery inside a separate restaurant.
Okra, Italian-Southern Hybrid, Has Closed
The Italian-Southern hybrid has served its last Umbrian fried chicken.
Eating Happily With Your Eyes at Hearth ’61
We analyze food visuals—and dish on why they matter.
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Eddie Matney Is Cooking Again in the Valley
The longtime chef has made his return.
Alice Cooper’stown, Rocking Purveyor of Comfort Food, Is Closed
The restaurant south of Talking Stick Arena is no more.
First Taste: Homestyle Israeli in North Phoenix
A mother-son team do falafel, shawarma, and shakshuka right.
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Best of Phoenix 2017: 32 Mexican Restaurants, Shops, and Dishes
Your bible to south-of-the-border cuisine to be eaten in the Valley.
3 Over-the-Top Desserts to Sweeten Your Weekend
We dish on the strange, the sugary, and the delicious
Restaurant Mexico in Tempe Is for Sale — and They’re Tossing in the Recipes
A Mill Avenue cult classic is on the market.
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Breakfast Beat: Twisted Grove’s Elevated Classics and DIY Cocktails
Hit the A+ Bloody Mary bar to start…
NovemBEER Lineup of 30-Plus Breweries Announced
November means NovemBEER.
Syrian Sweets Exchange Makes Market Debut in Old Town Scottsdale
Baklava and other sugary specialties from a country known for sweets.
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Now Open: Sacred Pi, a New Tempe Pizzeria That Bakes Sandwich Bread to Order
Taking house-made to another level since July 2017.