Phoenix New Times‘ Chris Malloy Wins a Best Food Feature in SFJ Journalism Competition
Malloy’s story about Twila Cassadore and her gloscho hunt scoops a gold.
Food & Drink
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Cafe Review: Journeying Through Phoenix’s Thriving Black Barbecue Scene
In greater Phoenix, eating Black barbecue is a great way to provide support.
Where to Go for Mariscos in Metro Phoenix
Where to find the best Mexican seafood in the Valley.
June Restaurant D-List: When Keeping Food Stored Goes Wrong
Last month’s health inspection violators.
Teddy Bernal, Owner of Frank and Lupe’s Restaurants, Has Died
He was only 45 years old.
First Taste: Alter Ego Might Be Too Fancy for Downtown Tempe — but Also, Damn
Trying out this new hotel restaurant’s chimichurri sauce and goat cheese gelato.
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Jeff Ward Will Open Fuego Bistro in The Clarendon Hotel and Spa in August
Jeff Ward was planning on retiring in Portugal. The plans changed.
The 10 Best Fried Chicken Joints in Greater Phoenix
Crispy, crunchy, salty, juicy, delicious.
Soon-to-Open Francine Restaurant in Scottsdale Will Host a Two-Day Job Fair
The incoming Scottsdale Fashion Square restaurant is holding a two-day job fair this week.
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Fourth of July Drinking and Dining Deals in Greater Phoenix
A dozen deals for Independence Day 2020 in Phoenix.
Carlos O’Brien’s Is Still in Business — Just Not on Northern Avenue
Sure, Carlos O’Brien’s has two other locations. But the 35-year-old Northern Avenue location will be missed.
An Updated Guide to Phoenix’s Black-Owned Businesses
The Phoenix Black Collective has updated the Black-owned business guide with more than 300 businesses, many restaurants.
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Tempe’s Varsity Tavern Could Lose Its Liquor License Over COVID-19 Violations
The Mill Avenue bar allegedly required employees who tested positive for the virus to keep working.
Bridget Pettis’ Project Roots Makes it Easy to Bring Home Phoenix-Grown Food
Bridget Pettis founded Project Roots in early 2020. The community garden offers food via a farmers’ market, soup kitchens and food banks, and deliverable produce bags.
How Arizona Bars Got Around The Last Lockdown Before Closing Again
Prior to shutting down again in late June, Valley bars were adding food menus just to remain open.
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Norman Fierros Wants to Cook for You — Again
The chef behind Fina Cocina in the 1980s and Norman’s Arizona is back in Phoenix.
3 Places to Get Meat for Your Holiday Grilling in Metro Phoenix
No need to ask, “Where’s the beef?” at these shops.
Hope’s Artisan Bread Is Moving to a West Valley Storefront
Australian bread baker Hope Mendrin has a new bakery, and a new business partner: her brother.
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June Restaurant Openings and Closings: Hello, Alter Ego; Goodbye, Nook Kitchen Downtown
The Phoenix food scene got a little more global in June.
Table Scraps: Overpowered by Trash-Bag Funk
Staying on top of your kitchen smells could reduce your kitchen waste.
Where to Find Summertime Sweets in Greater Phoenix
It’s all about the cold treats.
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The Electric Bar Puts a Pinball Spin on Tiki Cocktails in Tempe
Anyone up for drinks at a horror-themed tiki bar with a pinball twist?