Food & Drink

The Mediterranean-inspired Scottsdale restaurant has a new chef at the helm.

Established in 1983, La Purisima has been serving pan dulce for decades. Here’s what’s next for the iconic Phoenix bakery.

Paying homage to Tomaso Maggiore’s first restaurant, Patricia’s Pizza will arrive in the north Valley this fall.

Two friends-turned-business partners opened a Scottsdale cafe that’s “by women, for women.”

Make the most of the holiday weekend with these deals and discounts.

The fan-favorite food truck will be resurrected this fall as a downtown Phoenix restaurant.

The restaurant will bring its Southern-inspired eats to the West Valley this fall.

Finding Erick Pineda’s excellent Mexican food can take a little work. The effort is worth it, but should it be necessary?

Hatch chile season is here and one local food truck owner is turning up the heat.

The seafood chain has closed dozens of restaurants around the country including three in Arizona.

Two college friends turned a passion for cookies into a pop-up bakery. Now, Chewk’s has a permanent home.

The most eye-catching food truck in Phoenix isn’t a truck at all.

Kell Duncan has made a lasting impact on downtown Phoenix with The Churchill. Now, he has three new projects in the works.

The fast-casual Mexican restaurant has served its last students in Tempe.

Nationwide, state fairs serve some truly wild foods. One scary snack in Arizona takes the (funnel) cake.

Whether you’re visiting Tucson or heading to the University of Arizona, try these can’t-miss eateries in the Old Pueblo.

The O.H.S.O. sibling’s McDowell Road location closed its doors on Tuesday after nearly four years.

In the upcoming episode, the Food Network star tries “some serious smoked pork and a rockin’ ribs plate.”

These 10 Tempe haunts are essential eating for any Arizona State University student.