Minimum Wage Increase Complicates Matters for Phoenix Food Industry
Phoenicians in the food and drink business are concerned about the potential impact of the minimum wage hike, which took effect this week.
Restaurants
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Star Chef Scott Conant Filling 150 Positions For New Restaurant at Upcoming Job Fair
Want to work at Mora Italian?
Phoenix Is Not a Food Town — Will It Ever Be?
Despite its size and number of restaurants, Phoenix does not enjoy the culinary reputation of many other U.S. cities.
Jobot Reopening Jan. 6 in New Location on Roosevelt Row
Jobot Coffee & Diner is back.
December 2016 Restaurant Openings and Closings in Metro Phoenix
Just before the end of 2016, more than a dozen new restaurants opened in Metro Phoenix.
Fat Ox Delivers High-Style Modern Italian in Scottsdale (Including Top-Notch Pastas)
Fat Ox dazzles with style, but also delivers culinary substance – including one of the city’s most unique pasta menus.
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Breann and Ben Bowman of Simple Soda Co. in Mesa Shine on Instagram
Simple Soda Co’s Instagram is “fresh”, just like their punchy citrus sodas.
GRUBSTAK in Gilbert Mixes Healthy and Decadent in a Bowl
Is GRUBSTAK the most 2016 thing to hit our restaurant scene in 2016?
Five Things That Can Instantly Ruin a Meal
All Laurie Notaro wanted was dinner.
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Scottsdale’s Hotel Valley Ho Names New Executive Chef Russell LaCasce
Valley Ho’s new chef describes his food as sleek, sexy and approachable.
17 Metro Phoenix Chefs Discuss the State of Dining Criticism
Everyone’s a critic. Here’s what several metro Phoenix chefs have to say about that.
An Ethiopian Market Thrives in the Heart of Phoenix
From coffee to spices to a place to get your clothes mended, Bati Bazaar offers it all to the Ethiopian community of Phoenix.
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Samantha Sanz Stays on as Talavera Chef After Mel Mecinas Departs
The former chef at Virtú will play a pivotal role in the Four Seasons Resort Scottsdale restaurant, alongside a new executive chef.
The Stockyards Remains All About the Beef
The Stockyards offers a taste of bygone Phoenix.
20 Chefs Share Wishes for the 2017 Phoenix Food Scene
From ramen to composting, here’s an assortment of things local chefs want to see more of next year.
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Avondale’s Flavors of Louisiana is the Place to Go for Cajun and Creole Dishes
A west Valley strip-mall is home to some of metro Phoenix’s best Cajun and Creole food.
Check Out the Lineup (So Far) for Tacolandia in Phoenix Jan. 28
Phoenix’s newest food festival features unlimited samples of street tacos from some of the city’s best purveyors.
The New Binkley’s Restaurant in Midtown May Be Phoenix’s Most Ambitious New Restaurant in Years
The new Binkley’s Restaurant in midtown Phoenix might be the most ambitious, and expensive, restaurant in the city.
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Jobot Coffee and Dining in Downtown Phoenix Will Close in Late December
A goodbye brunch is being planned at the community coffee shop.
2016 Restaurant Openings and Closings in Metro Phoenix
We said hello to a few new speakeasies throughout Phoenix, including a tiki-bar themed spot, UnderTow in Central Phoenix, plus a bunch of interesting spots.
Downtown Phoenix’s International House of Food Serves Breakfast, Chinese, and Mexican Hits
You’ve heard of the IHOP, but have you been to the IHOF? The International House of Food, as it’s called, is a small, unassuming diner-style restaurant near Ninth Avenue and Van Buren Street, a squat and boxy cinderblock of a restaurant situated at the slightly fraying western edge of downtown…
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Aaron Chamberlin Talks About the Upcoming Tempe Public Market Café – and Its Pizza Program
Chef Aaron Chamberlin, owner of Phoenix eateries St. Frances and Phoenix Public Market cafe, recently announced he’ll be opening a Tempe Public Market Café. We caught up with Chamberlin to chat about the restaurant.