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Restaurants

Showing 1629 - 1650 of 13856

Be Sure to Properly Store Your Itch-Relieving Medication — The May D-List

By New Times StaffJune 8, 2021

Last month’s health inspection offenders.

First Taste: Keeping It Light at the New Campo Italian Bistro & Bar in Scottsdale

By Lauren CusimanoJune 7, 2021

Keeping it light at the new Italian countryside-themed joint in Scottsdale.

An Animal Welfare Beer, A Chic Chef Marketplace, and More Phoenix Food News

By Lauren CusimanoJune 4, 2021

The Chic Chef Marketplace is opening, Sprouts is hiring, and AAWL is releasing a beer.

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Dining Guide: Where To Eat and Drink Along 24th Street in Phoenix

By Allison YoungJune 2, 2021

This strip of 24th Street in central Phoenix is a go-to food and drink hub.

Here’s the Skinny on Pa’La Downtown, Straight From the Mouth of Chef Claudio Urciuoli

By Robrt L. PelaJune 2, 2021

The 6,000-square-foot space at Second and Washington streets is open-roofed and features a bar and large-ish lounge.

The Biggest Rooftop Restaurant in Arizona, 99 Ranch Market, and More Food News

By Lauren CusimanoMay 28, 2021

Here come new concepts from LGO, FRC, and Tacos Chiwas, plus one 99 Ranch Market.

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Everybody’s Got an Opinion About Phoenix’s Restaurant Staffing Shortage

By Robrt L. PelaMay 27, 2021

Restaurant workers are getting paid more to stay home. A lot of them like it.

Reeling From the Pandemic, Tempe’s Curry Corner Got Some Help From … Raising Cane’s?

By Rudri PatelMay 26, 2021

Curry Corner was one of 10 restaurants selected to receive help from the television show Restaurant Recovery.

Three New Restaurants Will Transform the MonOrchid Building in RoRo. Here’s What to Know.

By Lynn TrimbleMay 25, 2021

We talked with Julian Wright about his plans for Roosevelt Row — and how they’ll change the iconic monOrchid building.

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On Grand Avenue, a New Space Is Blending Soccer, Food, and Art

By Lynn TrimbleMay 25, 2021

A new venture by a former professional football star and a local artist.

Mahfam Moeeni-Alacron, Chef and Co-owner of Mingle + Graze, Is Now a Dame d’Escoffier

By Bahar AnooshahrMay 24, 2021

Mahfam Moeeni-Alacron went from working at a café to joining Les Dames d’Escoffier.

Roundup: The Latest on To-Go Cocktails, Chandler Nixes Downtown Patios, and Shaq News

By Lauren CusimanoMay 21, 2021

The latest on to-go cocktails and downtown Chandler patios, a talk with AAPI chefs, and some Shaq news.

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The Top Restaurants and Bars Along Calle 16 in Central Phoenix

By Allison YoungMay 19, 2021

In central Phoenix, 16 Street is a stretch of Mexican standouts and so much more.

Our Critic’s Recommendations for the Spring 2021 Arizona Restaurant Week

By Chris MalloyMay 19, 2021

Five menus looking spectacular for the spring 2021 ARW.

Persian Garden Café Is Back (But A Few Things Have Changed)

By Bahar AnooshahrMay 18, 2021

Order, and you get a complimentary dessert and work of local art.

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A Former Bartender Is Suing Scottsdale’s Boondocks Patio & Grill

By Lynn TrimbleMay 18, 2021

“All allegations are incorrect and false,” says one of the bar’s owners.

SanTan Brewing Company Recaptured Half Its CO2 Emissions (and You Can Too)

By Lauren CusimanoMay 17, 2021

Founder Anthony Canecchia explains the two-pronged process.

Roundup: Chino Bandido Has a Food Truck, Tax Day Pizza Deals, and More Food News

By Lauren CusimanoMay 14, 2021

It’s Friday. We have four bites of food and drink news to catch you up on the week’s events. Here comes your recap.

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Here’s Our Gut Reaction to Belly, the First Restaurant From Instrumental Hospitality Group

By Chris MalloyMay 13, 2021

The food’s solid, but Belly in Melrose still has some homework to do.

Baby Boy at The Pemberton: Only Go If You’re Loaded (Drunk and Rich)

By Lauren CusimanoMay 13, 2021

First impressions of an Airstream cocktail bar.

10 Phoenix Restaurants That’ll Cater Your Backyard Party

By Rudri PatelMay 12, 2021

Here are 10 ideas for catering your next pool party.

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A Former Firehouse at Hance Park Could Be Converted Into a New Restaurant

By Lynn TrimbleMay 12, 2021

Here’s what we know so far.

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