For some folks, the Fourth of July is a chance to celebrate the birth of 'Murica and feel a swell of old-fashioned jingoistic pride. For others, it's merely an excuse to set off Roman candles and watch things go boom. Needless to say, fuses are far from the only things...
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Just because the weekend is over doesn't mean you have to starve. Here's what we've got on the books this week. "Take & Make" Fourth of July Lobster Boil If you're looking for something to cook up in celebration of America's birthday Petite Maison, the French restaurant in Old Town...
Looking for something to put in your mouth this weekend? We've got you covered. Check out what's on our plate. Half Off Dinner Menu at Crudo On Saturday, June 29 Crudo is clearing the fridge before the staff and chef Cullen Campbell take their summer hiatus. (The restaurant will be...
In January, spiky-haired chef Guy Fieri spent time with six Valley restaurants for the 14th season of his popular Food Network show, Diners, Drive-Ins and Dives. See also: - What Are the Pros and Cons of Appearing on Television? - Jamburritos Food Truck's Michael Brown Has Been Busy Closing a...
Here in Phoenix, most of us take the saying "if you can't take the heat, get out of the kitchen" pretty literally come summer, knowing that the cooker can become the cook-ee in a matter of minutes. We can simmer in our own sweat at the stove or broil ourselves...
Every week, there's a cornucopia of Phoenix food news, features, and reviews to report here at Chow Bella. If you're like most people, you probably just don't have the time to get to all of it. So, here's a recap of some of the top stories from the week that...
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For the 14th season of his popular Food Network show, Diners, Drive-Ins and Dives, spiky-haired chef Guy Fieri spent time with six Valley restaurants in January. See also: - 15 Summer Festivals in Metro Phoenix and Across Arizona - Score Small Bites of Summer at 30 Restaurants in Metro Phoenix...
Today is National Doughnut Day. A day for everyone to celebrate the awesome-ness of deep fried dough and sugar. Want to join in on the celebration? Just head to the nearest Krispy Kreme location to pick up your free doughnut. See also: - Just Take Our Money Already: Krispy Kreme...
Chow Bella writers were honored at the Arizona Press Club's annual awards banquet, held Saturday night at the Duce in downtown Phoenix. Chow Bella was named Best Metro Feature Blog. In addition, New Times' food blog also took home second place in the feature blog category and a third-place award...
New Times received top honors for its design and illustrations, arts criticism, and news, features and opinion blogs on Saturday during the Arizona Press Club's Best Journalism in Arizona awards reception at The Duce. New Times also was represented in the Virg Hill Arizona Journalist of the Year category by...
In January, spiky-haired chef Guy Fieri spent time with six Valley restaurants for the 14th season of his popular Food Network show, Diners, Drive-Ins and Dives. See also: - Amy's Baking Company in Scottsdale Is the Season Finale of Kitchen Nightmares with Gordon Ramsay, Natch - Perk Eatery's Pauline Martinez...
Following in the contrail of Crudo chef Cullen Campbell, another Phoenix chef is headed to New York City for some James Beard culinary fun: Steven "Chops" Smith of Searsucker Scottsdale. See also: - Kevin Binkley, Searsucker, and Short Leash Hot Dogs Among Winners of the 2013 Foodist Awards - The...
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Tucson's downtown restaurant scene is on fire, and it's about to get even better. James Beard Award-winner Chris Bianco plans to open a second Pizzeria Bianco on East Congress Street, right next to HUB Restaurant and Ice Creamery. See also: -- Popular Flagstaff Restaurateurs Expand to Tucson (Not Phoenix) and...
Looking for something to put in your mouth this weekend? Be sure to start the night off with a big dose of sugar, in the form of the fourth annual Caramelpalooza, tonight (Friday) at 7 at Biltmore Fashion Park. And after that, we've still got you covered. Check out what's...
The Guilty Pleasure: Green Chili Combo Frybread Where To Get It: The Stand The Price: $4 What It Really Costs: Tell your boss you're taking an extended lunch. I've lived in the Phoenix area for most of my life. I grew up on the edge of nowhere, back when that...
Looking for something to put in your mouth this weekend? We've got you covered. Check out what's on our plate. See Also: - Ten More Picks for Easter Brunch and Dinner in Greater Phoenix - Miu's Cuisine: Quite Possibly Your New Favorite Chinese Restaurant Wingstock 2013 Grab a stack of...
This might be the last week we can handle hearty comfort foods before the heat imposes a salad-only diet on us. In honor of the waning winter, we put two local pot pie makers against each other to see which savory pastry is the tops. Chicken pot pies have several...
It's not impossible to find good seafood in the Valley but there are certainly times that we feel the inconvenience of being in the middle of the desert. The distance from the coast, however, hasn't stopped many an adventurous restaurateur or chef from setting up shop around here. It also...
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This is part two of my interview with Matt Pool, owner of Matt's Big Breakfast and Giant Coffee. If you missed part one, where Pool explains what he learned from Chris Bianco and defends Phoenix as a food town, read it here. See also: -- Chris Bianco's Italian Restaurant Gets...
La Piazza Al Forno, the Glendale pizza spot famous for its real-deal Neapolitan pizza, hit the big time after its appearance on Diners, Drive-Ins and Dives. In fact, the place has become so successful that chef-owner Justin Piazza plans to open a new location in downtown Phoenix no later than...
As a restaurant town, Phoenix still gets a bum rap: too many chains, too few ethnic, no restaurant-rich urban core, and no famous equivalent to Philly's cheesesteak or Chicago's hot dog to call our own. But there's one thing we do have in abundance, and it's great pizza. Seriously, we...
With all the television love Valley restaurants have been receiving lately, you can hardly get to a table without hitting your head on a boom mic. See also: - Set Your DVR to Stun: Kitchen Nightmares Candidate Amy's Baking Company Scheduled to Be on Check Please! Arizona - Guy Fieri...